EDSON FARMS

CATERING MENU

FRESH & SEASONAL

This menu will change throughout the year according to availability of local ingredients.

FOOD FOR EVERYONE

We can accommodate food allergies, as well as special diets, including and not limited to: Paleo, Gluten-free, Vegan, Vegetarian, Dairy-free

OCCASIONS

Corporate functions or Private Parties

Holiday features available for Easter / Thanksgiving / Christmas

PRICING

Pricing is determined by estimated number or people each portion serves. We offer 2 standard sizes that accommodate 6-10 people, or 10-16 people. Please inquire if your numbers are higher or lower, and we can happily customize quantity and pricing.

6-10 PPL SMALL     |     11-16 PPL LARGE

WE APPRECIATE 48 HOURS ADVANCE NOTICE OF YOUR ORDER.

STARTERS

BY THE DOZEN

BACON WRAPPED TERIYAKI WATER CHESTNUTS
$14/DOZEN

 

PIGS IN BLANKET
Grass Fed Beef Dogs, Cheddar, Dijon Glazed Croissant Dough
$30/DOZEN

 

SMOKED SALMON STUFFED EGGS
$18/DOZEN

 

ROASTED VEGETABLE MINI FRITTATA
$24/DOZEN

BY THE PLATTER

MINI GREEK CHICKEN MEATBALLS
SM $ 25   LG $50

 

CHEESE PLATTER

  • with Dried Fruit & Nuts
  • with Mixed Olives

SM $50   LG $100

 

HOUSE MADE HUMMUS WITH TOASTED PITAS & CHEF’S CHOICE OF FRESH VEGGIES

  • Flavor Choices: Plain, Roasted Red Pepper, Kalamata Olive

SM $45   LG $65

BY THE PLATTER

CRUDITÉS WITH HOUSE GREEN GODDESS DIP
SM $30   LG $65

 

FRESH FRUIT PLATTER
Seasonal with Sleeping Bear Honey Yogurt Dip
SM $30   LG $65

PLATTERS

Platters are chef’s choice, however, we are happy to accommodate dietary needs, and/or favorite items.

SMALL 6 – 10 PPL   $45     |     LARGE 11 – 16 PPL   $90

BREAKFAST PLATTER

Assorted mini frittatas, coffee cakes, fruit, breakfast sandwiches/wraps

 

BAKER’S PLATTER

Baker’s choice, Assorted Baked Goods Such As: scones, muffins, coffee cakes, cookies, loaf breads

BRUNCH PLATTER

Assorted: mini quiche, savory tarts, breakfast burritos and sandwiches, fresh fruit

 

SANDWICH & WRAP PLATTER*

Assorted Edson Deli Favorites

*SM $75  LG  $130

MAINS

BY THE PAN

FOUR CHEESE & LOCAL BACON STACKED POTATO GRATIN
Cheddar, Provolone, Swiss, & Brie – With Crumbled Bacon & Scallions Between Shaved Local Potato Slices Baked Until Bubbly
SM $30 LG $60

 

LOCAL PORK SHOULDER OR BEEF CHUCK ROASTS
Braised In Their Own Separate Rub/sauce For 10 Hours – Hand Pulled And Dressed Again In House Made Sauces
SM $60 LG $120

BY THE PAN

GLUTEN FREE GREEK CHICKEN MEATBALLS
Local Ground Chicken, Feta, Kalamata Olives, Red Onion, Parsley Served With Warm Quinoa Tabouli
SM $60 LG $120

 

GLUTEN FREE VEGETABLE LASAGNA
Kale, Red Pepper, Zucchini, Mushroom, Herb Ricotta, Parmesan, Provolone With Choice Of Simple Fresh Marinara Or Black Pepper Béchamel
SM $45 LG $95

 

EDSON’S FAMOUS GLUTEN FREE CHICKEN STRIPS
Chef Perfected – Simply Spiced, Super Crispy, Thick Cut Served With House Cranberry Bbq Sauce
SM $40 LG $80

BY THE PERSON

GRASS FED MEATLOAF
Local Grass-fed Beef, Filled With Spinach & Mozzarella, Gf Crumbs, Roasted Garlic Bbq Glaze
$6.50/PERSON

 

WILD CAUGHT SALMON FILLETS
Baked In Parchment With Sherry Braised Chopped Kale, & Lemon Zest White Beans
$12.50/PERSON

Local Slider Rolls $.50/each

Gluten Free Rolls Available $1 extra/each

SIDE STAPLES

$12.99/lb.

SMOKED PAPRIKA & GARLIC MASHED SWEET POTATOES

FORBIDDEN RICE WITH SPRING PEAS & ASIAGO

CHEF’S CHOICE TAMARI VEGETABLE STIR FRY

BRAISED SHERRY KALE

$3/each

ZUCCHINI PANCAKES W/ AVOCADO CRÈME

CHEDDAR CRANBERRY BISCUITS

SIDE SALADS

$8/ PER PERSON

HOUSE SLAW

Bok Choy, Red & Green Cabbage, Red Onion, Chef’s Secret Sauce. (This Sauce Is Not Sweet!)

RAW SWEET POTATO SLAW

Sweet Potato, Cilantro, Walnuts, Green Cabbage, Scallions, Walnut Lime Dressing

KALE QUINOA SALAD

Chopped Kale, Tri-color Quinoa, Red Pepper Apple Cider & Lemon Dressing

EDSON’S POTATO SALAD

with Egg, Bacon, Dijon Dressing with Fresh Herbs, Capers, and Apple Cider Vinegar Dressing

4 P’S PASTA SALAD

Italian Orecchiette, Spring Peas, Local Uncured Bacon & Parmesan

SALADS

$8/ PER PERSON

CHOPPED GARDEN SALAD

Green Leaf Lettuce Topped With Red Onion, Cucumber, Tomato, Carrot, Cauliflower, Broccoli, Snow Peas, Yellow Bell Pepper House Green Goddess Dressing

SM $30 LG $40

TUNA NIÇOISE

Local Mixed Greens, Skin On Red Potatoes, Blanched Green Beans, Kalamata Olives, Local Hard-boiled Egg, Wedged Vine Ripe Tomato, Marinated Wild Caught Tuna, Sliced Red Onion, Creamy Mustard Vinaigrette, With Capers

SM $50 LG $100

HEARTS OF PALM

Marinated Hearts Of Palm Over Crisp Romaine, Roasted Red Peppers, Shaved Parmesan, Italian Parsley Leaf, Garlic Lemon Vinaigrette, Toasted Pistachios

SM $35 LG $65

ANTIPASTO SALAD

Nitrate Free- Rolled Salami, Pepperoni, Aged Provolone, Green & Kalamata Olives, Cherry Tomatoes, Celery, Red Onion, Pepperoncini Over Chopped Romaine Red Wine Vinaigrette With House-Made Garlic Croutons

SM $40 LG $85